My husband already knows the drill. We always get to share one bowl of ramen and then I would add something on the side. That night, we got to share a bowl of Aburi Chashu Tonkotsu.
I love that the soup is not that rich. Hindi nakakaumay. It has that distinct earthy flavor which was probably brought by the tons of spring onions and the slices of bamboo shoots. My husband and I were arguing the entire night regarding this. I could not convince him that those thick strips are bamboo shoots. He was claiming that those are chunks of ginger. Haha!
I mentioned earlier that each time we go to a ramen house, my husband is in charge of choosing the ramen for us to share while I get something else on the side. That “something else” is usually gyoza!
Fridate night with two boys, this overworked husband…
and this Buddha-ish looking ramen king who happens to be everywhere…
was well-spent. Food was great and service was really fast and efficient!
So, where to go next for our ramen fix? =)
Ikkoryu Fukuoka Ramen
Level 2 SM Aura Premier
Taguig City
Masarap din sa Ramen Yushoken sa Molito, Alabang. Medyo malayo nga lang sa inyo, hehe. Pero promise, panalo talaga ramen nila pati gyoza. :)
ReplyDeleteI blogged about it here:
http://foodiestation.blogspot.com/2014/03/fantastic-ramen-at-ramen-yushoken-molito.html