As I decided to go out of my comfort zone in food tripping, Pho Hoa was one of the first restaurants I’ve tried. Having a branch at Paseo Center, Pho Hoa has become my quick fix every time flu strikes.
I visited Pho Hoa once again last month. I couldn’t find the time to squeeze in this post because of my PC crashing, getting sick and all of the other things I have been juggling.
I chose Caramelized Chicken Drumettes as starter. I didn’t hesitate to eat it by hand; it is a finger food after all. I liked the sweet and salty combination of the sauce on the side that I didn’t notice the sauce starting to drip from my lips.
Boyet had their Grilled Pork Chops. I tried this before and there was really nothing unusual with it. Except that the meat was really tender and the sweet vinegar was a nice combination.
Grilled Pork Chops Php238.50
I got their Marinated Prawns and Pork. I liked it but I didn’t fall head over heels with it. Again, the sweet vinegar made a lot of difference.
I have to admit that I go to Pho Hoa for their noodles rather than their rice meals. They offer big servings and I loved the idea of putting coriander, bean sprouts and lemon in your soup. Their salads are great too. I personally like their Pomelo Shrimp Salad. ^_^
Pho Hoa
Level 2 Robinsons Place Manila
Ermita, Manila
Level 2 Robinsons Place Manila
Ermita, Manila
hi Je
ReplyDeleteI think I'm afraid to touch the pork chop haha parang super sunog siya kakatakot xoxo
Michelle, yeah grilled pork chops with carcinogens hehe! ^_^
ReplyDeleteYou're welcome Nhil. Thanks for the visit! :)